What's new: The business case for wellness programs in senior living.

Scientific research

Back to previous page

Providers need education on foodborne illness

Each year, about 48 million people in the United States become sick, are hospitalized or die because of foodborne disease (Centers for Disease Control and Prevention). According to background in a new study, older adults are at higher risk of foodborne illness because of sensory decline such as poor eyesight or dementia or a decreased sense of smell.

This is a benefit of membership. If you are not an ICAA member you will need to purchase a membership for access. To learn more, please visit http://www.icaa.cc/membership/whyicaa.htm

icaa 100 members